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NellieX's food log
krumlover86@hotmail.com Wed Apr 16, 2008 2:20 pm
April 16, 2008
Breakfast: one cup of fat free yogurt with .5 cup whole-wheat shredded wheat and two tablespoons of honey.
Lunch: 3 oz of grilled pork (I think it was pork...), 1/4th cup of saffron rice, a bite of garlic bread, 1/4th cup salad, and most of a small cupcake. javascript:emoticonp('
')
Dinner: remains to be seen...I'm thinking veggies and nothing else.
The important thing for me is that I 1. don't binge and 2. don't purge.
How's everyone else doing?
Breakfast: one cup of fat free yogurt with .5 cup whole-wheat shredded wheat and two tablespoons of honey.
Lunch: 3 oz of grilled pork (I think it was pork...), 1/4th cup of saffron rice, a bite of garlic bread, 1/4th cup salad, and most of a small cupcake. javascript:emoticonp('
')Dinner: remains to be seen...I'm thinking veggies and nothing else.
The important thing for me is that I 1. don't binge and 2. don't purge.
How's everyone else doing?
krumlover86@hotmail.com- Posts : 2
Join date : 2008-04-14
Age : 38
Location : Minneapolis, MN
Re: NellieX's food log
prideinana Thu Apr 17, 2008 9:04 am
Sounds good! I know what you mean about binging and purging it is SUCH a vicious cycle!
prideinana- Posts : 66
Join date : 2008-04-14
Age : 37
Location : Lancashire, England -
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